General
Antibiotics
Antibiotics Factsheet (English)
Antibiotics Factsheet (Spanish)
Hantavirus Pulmonary Syndrome
Hantavirus Factsheet (English)
Sindrome Pulmonar Por Hantavirus Factsheet (Spanish)
Hepatitis A
Hepatitis A Factsheet (English)
Hepatitis A Factsheet (Spanish)
Hepatitis C
Hepatitis C Factsheet (English)
Hepatitis C Factsheet (Spanish)
Legionellosis
Legionellosis Factsheet (English)
Legionellosis Factsheet (Spanish)
Listeriosis
Listeriosis Factsheet (English)
Listeriosis Factsheet (Spanish)
Rubella (German Measles)
Salmonellosis (nontyphoid)
Salmonellosis Factsheet (English)
Salmonellosis Factsheet (Spanish)
Shigellosis
Shigellosis Factsheet (English)
Disentería Factsheet (Spanish)
Streptococcal Infections (Invasive Group A)
Invasive Group A Streptococcus Factsheet (English)
Estreptococo Grupo A Invasivo Factsheet (Spanish)
Typhoid and Paratyphoid Fevers (Salmonella Typhi, Paratyphi A and B)
Typhoid Fever Factsheet (English)
Typhoid Fever Factsheet (Spanish)
Appendix 1 - Table of Foodborne Illnesses and Associated Clinical Characteristics
Appendix 2 - Stool Specimen and Enteric Organism Transport
Appendix 3 - List of Notifiable Conditions in New Mexico
Appendix 4 - Overview of Infection Control Precautions